Photo by WideVision Photography / Marcia Wilson.

Camille T. Dungy is the author of Smith Blue, Suck on the Marrow, and What to Eat, What to Drink, What to Leave for Poison. She edited Black Nature: Four Centuries of African American Nature Poetry and co-edited the From the Fishouse poetry anthology. Her honors include an American Book Award, two Northern California Book Awards, a California Book Award silver medal, and a fellowship from the NEA. Dungy is currently a Professor in the English department at Colorado State University.